{"title":"Caesar","description":null,"products":[{"product_id":"dill-pickle","title":"Dill Pickle","description":"\u003ch2\u003eDill Pickle Spirit – The Caesar Upgrade, Handcrafted in Alberta\u003c\/h2\u003e\r\nA dill pickle Caesar is the reason this bottle exists. Built on our premium corn-based spirit, Dill Pickle Spirit brings fresh dill, a hint of garlic, and clean brine straight into the glass — so you get real pickle character in every sip instead of a garnish doing all the work.\r\n\r\nNaturally gluten-free and handcrafted right here in Alberta, it swaps in for vodka one-for-one in your \u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Caesar_(cocktail)\" target=\"_blank\" rel=\"noopener\"\u003eCaesar\u003c\/a\u003e and needs no pickle brine added. Whether it's brunch, a backyard barbecue, or a hockey night at home, this is the bottle that makes the drink.\r\n\r\nProduced in small batches at Badlands Distillery, each bottle reflects our commitment to quality ingredients, careful craftsmanship, and memorable flavour. It's become one of our most talked-about spirits.\r\n\u003ch2\u003eThe Badlands Dill Pickle Caesar\u003c\/h2\u003e\r\nRim a tall glass with celery salt and fill with ice. Add 2 oz Dill Pickle Spirit, 4 oz Clamato, three dashes of hot sauce, and two dashes of Worcestershire. Stir and garnish with a pickle spear, a celery stalk, and a lime wedge.\r\n\r\nThat's it — no pickle brine, no extra dill, no compensating. The spirit carries the flavour, so the drink stays clean instead of getting watery and over-salted the way a brine-topped Caesar does.\r\n\u003ch2\u003eDill Pickle Spirit Tasting Notes\u003c\/h2\u003e\r\nThe first aroma is fresh dill, followed by garlic, cracked pepper, and clean brine. On the palate, you'll notice savoury pickle flavour with balanced acidity and a subtle salinity before finishing crisp, clean, and dry.\r\n\r\nUnlike many pickle-flavoured bottles built on a wheat base, our premium corn foundation is naturally smooth, letting the dill and garlic come through without harsh alcohol notes. At 35% alc.\/vol., it sits comfortably between a chilled shot and a cocktail base.\r\n\u003ch2\u003eWhy Choose Our Dill Pickle Spirit?\u003c\/h2\u003e\r\nThis handcrafted favourite is made using premium corn-based spirit, making it naturally gluten-free while providing an exceptionally clean finish. Most dill pickle vodka on the shelf is built on a wheat base — ours isn't, which matters if you're avoiding gluten.\r\n\r\nEvery bottle is produced in Alberta using small-batch methods that focus on consistency, quality, and flavour. Instead of a one-note sour hit, it offers a balanced savoury profile designed to hold up against Clamato, hot sauce, and a loaded garnish.\r\n\u003ch2\u003eOther Ways to Drink It\u003c\/h2\u003e\r\nThe Caesar is the main event, but this spirit works well beyond it:\r\n\u003cul\u003e\r\n \t\u003cli\u003eServe ice-cold straight from the freezer.\u003c\/li\u003e\r\n \t\u003cli\u003ePour a shot with a pickle spear back.\u003c\/li\u003e\r\n \t\u003cli\u003eMix into a savoury Bloody Mary.\u003c\/li\u003e\r\n \t\u003cli\u003eAdd a splash to a michelada.\u003c\/li\u003e\r\n \t\u003cli\u003eTop with soda water and a squeeze of lemon.\u003c\/li\u003e\r\n \t\u003cli\u003eUse it in a dirty martini in place of brine.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\nIts bold flavour makes it a favourite for brunch, backyard barbecues, tailgates, camping trips, and hockey nights at home.\r\n\u003ch2\u003eProduct Details\u003c\/h2\u003e\r\n\u003cul\u003e\r\n \t\u003cli\u003e750 mL\u003c\/li\u003e\r\n \t\u003cli\u003e35% Alc.\/Vol.\u003c\/li\u003e\r\n \t\u003cli\u003ePremium corn-based spirit (100% Alberta corn)\u003c\/li\u003e\r\n \t\u003cli\u003eNaturally gluten-free\u003c\/li\u003e\r\n \t\u003cli\u003eHandcrafted in small batches in Alberta, Canada\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\r\n\u003ch3\u003eCan I use it in place of vodka in a Caesar?\u003c\/h3\u003e\r\nYes — that's what it's built for. Swap it in one-for-one and skip the pickle brine you'd normally add.\r\n\u003ch3\u003eIs Dill Pickle Spirit gluten-free?\u003c\/h3\u003e\r\nYes. It is made from premium corn-based spirit and is naturally gluten-free.\r\n\u003ch3\u003eIs it sour?\u003c\/h3\u003e\r\nIt delivers savoury dill and garlic with clean, balanced acidity — briny rather than sharply sour, and it finishes dry.\r\n\u003ch3\u003eWhat is the alcohol content?\u003c\/h3\u003e\r\nDill Pickle Spirit is bottled at 35% alc.\/vol. in a 750 mL bottle.\r\n\u003ch3\u003eDo I still need Clamato?\u003c\/h3\u003e\r\nYes. This replaces the vodka in your Caesar, not the Clamato. It just means you don't need to reach for the pickle jar afterward.\r\n\u003ch3\u003eDoes it make a good gift?\u003c\/h3\u003e\r\nAbsolutely. It's the bottle people don't expect, which makes it a favourite for birthdays, stocking stuffers, and anyone who takes their Caesar seriously.\r\n\u003ch2\u003eMore Gluten-Free Spirits from Badlands Distillery\u003c\/h2\u003e\r\nIf you enjoy our dill pickle spirit, explore more handcrafted gluten-free spirits from Badlands Distillery, including our vodka, our award-winning gin collection, and flavoured bottles like\r\n\u003ca href=\"\/product\/blood-orange\/\"\u003eBlood Orange Spirit\u003c\/a\u003e,\r\n\u003ca href=\"\/product\/apple-pie-spirit\/\"\u003eApple Pie Spirit\u003c\/a\u003e, and\r\n\u003ca href=\"\/product\/cherry-spirit\/\"\u003eCherry Spirit\u003c\/a\u003e. Every bottle is crafted in Alberta with the same dedication to quality, smoothness, and memorable flavour.","brand":"Badlands Distillery","offers":[{"title":"Default Title","offer_id":52818861293880,"sku":null,"price":44.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1012\/0039\/6600\/files\/dill_pickle_1200.png?v=1787159516"},{"product_id":"peppercorn","title":"Peppercorn","description":"\u003ch2\u003ePeppercorn Spirit – Spicy Caesar Spirit Handcrafted in Alberta\u003c\/h2\u003e\r\nPeppercorn Spirit is built for people who order their Caesar extra spicy and still find it mild. Made from our premium corn-based spirit, it brings cracked black pepper and a slow, warming heat straight into the glass — so the spice is part of the drink instead of something you add on top.\r\n\r\nNaturally gluten-free and handcrafted right here in Alberta, it swaps in for vodka one-for-one in a \u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Caesar_(cocktail)\" target=\"_blank\" rel=\"noopener\"\u003eCaesar\u003c\/a\u003e, a Bloody Mary, or a michelada. Whether it's brunch, a backyard barbecue, or a hockey night at home, this is the bottle that brings the heat.\r\n\r\nProduced in small batches at Badlands Distillery, each bottle reflects our commitment to quality ingredients, careful craftsmanship, and memorable flavour. Made in Alberta using premium ingredients, it's one of our boldest handcrafted spirits.\r\n\u003ch2\u003eThe Badlands Spicy Caesar\u003c\/h2\u003e\r\nRim a tall glass with celery salt and cracked pepper, then fill with ice. Add 2 oz Peppercorn Spirit, 4 oz Clamato, two dashes of Worcestershire, and hot sauce only if you really want it. Stir and garnish with a lime wedge, a celery stalk, and a spicy bean.\r\n\r\nThe heat builds from the spirit itself, so it stays warm and even rather than sharp and vinegary the way a hot-sauce-loaded Caesar goes.\r\n\u003ch2\u003ePeppercorn Spirit Tasting Notes\u003c\/h2\u003e\r\nThe first aroma is freshly cracked black pepper, followed by a subtle woody spice and a clean grain sweetness underneath. On the palate, you'll notice bright pepper up front before a slow warming heat builds and finishes dry, sharp, and clean.\r\n\r\nUnlike many spiced bottles built on a wheat base, our premium corn foundation is naturally smooth, letting the pepper come through without harsh alcohol notes. At 40% alc.\/vol., it sits comfortably between a chilled shot and a cocktail base.\r\n\u003ch2\u003eWhy Choose Our Peppercorn Spirit?\u003c\/h2\u003e\r\nThis handcrafted bottle is made using premium corn-based spirit, making it naturally gluten-free while providing an exceptionally clean finish. Most flavoured spirits on the shelf are built on a wheat base — ours isn't, which matters if you're avoiding gluten.\r\n\r\nEvery bottle is produced in Alberta using small-batch methods that focus on consistency, quality, and flavour. Instead of a one-note burn, our peppercorn spirit offers a balanced heat that holds up against Clamato, tomato juice, and a loaded garnish.\r\n\u003ch2\u003eOther Ways to Drink It\u003c\/h2\u003e\r\nThe Caesar is the main event, but this spirit works well beyond it:\r\n\u003cul\u003e\r\n \t\u003cli\u003eMix into a Bloody Mary.\u003c\/li\u003e\r\n \t\u003cli\u003eAdd a splash to a michelada.\u003c\/li\u003e\r\n \t\u003cli\u003eBuild a peppered dirty martini.\u003c\/li\u003e\r\n \t\u003cli\u003eServe ice-cold straight from the freezer.\u003c\/li\u003e\r\n \t\u003cli\u003eTop with soda water and a squeeze of lemon.\u003c\/li\u003e\r\n \t\u003cli\u003eUse it in a savoury cocktail with tomato and fresh herbs.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\nIts bold heat makes it a favourite for brunch, backyard barbecues, tailgates, camping trips, and hockey nights at home.\r\n\u003ch2\u003eProduct Details\u003c\/h2\u003e\r\n\u003cul\u003e\r\n \t\u003cli\u003e750 mL\u003c\/li\u003e\r\n \t\u003cli\u003e40% Alc.\/Vol.\u003c\/li\u003e\r\n \t\u003cli\u003ePremium corn-based spirit (100% Alberta corn)\u003c\/li\u003e\r\n \t\u003cli\u003eNaturally gluten-free\u003c\/li\u003e\r\n \t\u003cli\u003eHandcrafted in small batches in Alberta, Canada\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\r\n\u003ch3\u003eCan I use it in place of vodka in a Caesar?\u003c\/h3\u003e\r\nYes — that's what it's built for. Swap it in one-for-one and go easy on the hot sauce until you've tasted it.\r\n\u003ch3\u003eHow does it compare to Dill Pickle and Garlic?\u003c\/h3\u003e\r\nDill Pickle is the classic briny Caesar. Garlic brings roasted savoury depth. Peppercorn is the spicy one — cracked pepper heat that builds slowly rather than hitting sharp.\r\n\u003ch3\u003eHow hot is it?\u003c\/h3\u003e\r\nIt's a warming black pepper heat rather than a chili burn — noticeable and building, but balanced enough to drink on its own over ice.\r\n\u003ch3\u003eIs Peppercorn Spirit gluten-free?\u003c\/h3\u003e\r\nYes. It is made from premium corn-based spirit and is naturally gluten-free.\r\n\u003ch3\u003eWhat is the alcohol content?\u003c\/h3\u003e\r\nPeppercorn Spirit is bottled at 40% alc.\/vol. in a 750 mL bottle.\r\n\u003ch3\u003eDoes it make a good gift?\u003c\/h3\u003e\r\nAbsolutely. It's a favourite for birthdays, stocking stuffers, and anyone whose Caesar order always ends with \"extra spicy.\"\r\n\u003ch2\u003eMore Gluten-Free Spirits from Badlands Distillery\u003c\/h2\u003e\r\nIf you enjoy our peppercorn spirit, explore more handcrafted gluten-free spirits from Badlands Distillery, including\r\n\u003ca href=\"\/product\/dill-pickle-spirit\/\"\u003eDill Pickle Spirit\u003c\/a\u003e,\r\n\u003ca href=\"\/product\/garlic-spirit\/\"\u003eGarlic Spirit\u003c\/a\u003e, our vodka, and our award-winning gin collection. Every bottle is crafted in Alberta with the same dedication to quality, smoothness, and memorable flavour.","brand":"Badlands Distillery","offers":[{"title":"Default Title","offer_id":52818861359416,"sku":null,"price":44.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1012\/0039\/6600\/files\/peppercorn_1200.png?v=1787159557"},{"product_id":"garlic","title":"Garlic","description":"\u003ch2\u003eGarlic Spirit – Savoury Caesar Spirit Handcrafted in Alberta\u003c\/h2\u003e\r\nGarlic Spirit is built for people who take their savoury cocktails seriously. Made from our premium corn-based spirit, it brings roasted garlic, cracked pepper, and a warm savoury depth straight into the glass — the bold end of the Caesar spectrum, and a proper base for a dirty martini.\r\n\r\nNaturally gluten-free and handcrafted right here in Alberta, it swaps in for vodka one-for-one in a \u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Caesar_(cocktail)\" target=\"_blank\" rel=\"noopener\"\u003eCaesar\u003c\/a\u003e, a Bloody Mary, or a michelada. Whether it's brunch, a backyard barbecue, or a hockey night at home, this is the bottle that gives the drink some backbone.\r\n\r\nProduced in small batches at Badlands Distillery, each bottle reflects our commitment to quality ingredients, careful craftsmanship, and memorable flavour. Made in Alberta using premium ingredients, it's one of our boldest handcrafted spirits.\r\n\u003ch2\u003eThe Badlands Garlic Caesar\u003c\/h2\u003e\r\nRim a tall glass with celery salt and cracked pepper, then fill with ice. Add 2 oz Garlic Spirit, 4 oz Clamato, four dashes of hot sauce, and two dashes of Worcestershire. Stir and garnish with a lime wedge, a celery stalk, and a spicy bean.\r\n\r\nThe garlic gives it a savoury weight that a plain vodka Caesar never gets to. Skip the extra seasoning — it's already in the bottle.\r\n\u003ch2\u003eGarlic Spirit Tasting Notes\u003c\/h2\u003e\r\nThe first aroma is roasted garlic, followed by cracked black pepper and a subtle herbal note. On the palate, you'll notice warm savoury depth balanced with clean acidity before finishing dry, sharp, and clean rather than heavy.\r\n\r\nUnlike many savoury bottles built on a wheat base, our premium corn foundation is naturally smooth, letting the garlic and pepper come through without harsh alcohol notes. At 40% alc.\/vol., it sits comfortably between a chilled shot and a cocktail base.\r\n\u003ch2\u003eWhy Choose Our Garlic Spirit?\u003c\/h2\u003e\r\nThis handcrafted bottle is made using premium corn-based spirit, making it naturally gluten-free while providing an exceptionally clean finish. Most flavoured spirits on the shelf are built on a wheat base — ours isn't, which matters if you're avoiding gluten.\r\n\r\nEvery bottle is produced in Alberta using small-batch methods that focus on consistency, quality, and flavour. Instead of a novelty hit, our garlic spirit offers a balanced savoury profile designed to hold up against Clamato, hot sauce, olive brine, and a loaded garnish.\r\n\u003ch2\u003eOther Ways to Drink It\u003c\/h2\u003e\r\nThe Caesar is the main event, but this spirit works well beyond it:\r\n\u003cul\u003e\r\n \t\u003cli\u003eBuild a dirty martini with olive brine and a blue cheese olive.\u003c\/li\u003e\r\n \t\u003cli\u003eMix into a Bloody Mary.\u003c\/li\u003e\r\n \t\u003cli\u003eAdd a splash to a michelada.\u003c\/li\u003e\r\n \t\u003cli\u003eServe ice-cold straight from the freezer.\u003c\/li\u003e\r\n \t\u003cli\u003eTop with soda water and a squeeze of lemon.\u003c\/li\u003e\r\n \t\u003cli\u003eUse it as the base for a savoury cocktail with tomato and herbs.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\nIts bold flavour makes it a favourite for brunch, backyard barbecues, tailgates, camping trips, and hockey nights at home.\r\n\u003ch2\u003eProduct Details\u003c\/h2\u003e\r\n\u003cul\u003e\r\n \t\u003cli\u003e750 mL\u003c\/li\u003e\r\n \t\u003cli\u003e40% Alc.\/Vol.\u003c\/li\u003e\r\n \t\u003cli\u003ePremium corn-based spirit (100% Alberta corn)\u003c\/li\u003e\r\n \t\u003cli\u003eNaturally gluten-free\u003c\/li\u003e\r\n \t\u003cli\u003eHandcrafted in small batches in Alberta, Canada\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\r\n\u003ch3\u003eCan I use it in place of vodka in a Caesar?\u003c\/h3\u003e\r\nYes — that's what it's built for. Swap it in one-for-one and go easy on additional seasoning.\r\n\u003ch3\u003eHow is it different from Dill Pickle Spirit?\u003c\/h3\u003e\r\nDill Pickle is the classic briny Caesar — fresh dill and clean acidity. Garlic is the bolder, savoury end: roasted garlic and pepper, and it also makes a proper dirty martini.\r\n\u003ch3\u003eIs Garlic Spirit gluten-free?\u003c\/h3\u003e\r\nYes. It is made from premium corn-based spirit and is naturally gluten-free.\r\n\u003ch3\u003eIs it overpowering?\u003c\/h3\u003e\r\nIt's bold but balanced — roasted rather than raw garlic, so it reads as savoury depth instead of a sharp bite, and it finishes clean.\r\n\u003ch3\u003eWhat is the alcohol content?\u003c\/h3\u003e\r\nGarlic Spirit is bottled at 40% alc.\/vol. in a 750 mL bottle.\r\n\u003ch3\u003eDoes it make a good gift?\u003c\/h3\u003e\r\nAbsolutely. It's the bottle people don't expect, which makes it a favourite for birthdays, stocking stuffers, and anyone who takes their Caesar seriously.\r\n\u003ch2\u003eMore Gluten-Free Spirits from Badlands Distillery\u003c\/h2\u003e\r\nIf you enjoy our garlic spirit, explore more handcrafted gluten-free spirits from Badlands Distillery, including\r\n\u003ca href=\"\/product\/dill-pickle-spirit\/\"\u003eDill Pickle Spirit\u003c\/a\u003e, our vodka, our award-winning gin collection, and flavoured bottles like\r\n\u003ca href=\"\/product\/blood-orange\/\"\u003eBlood Orange Spirit\u003c\/a\u003e and\r\n\u003ca href=\"\/product\/apple-pie-spirit\/\"\u003eApple Pie Spirit\u003c\/a\u003e. Every bottle is crafted in Alberta with the same dedication to quality, smoothness, and memorable flavour.","brand":"Badlands Distillery","offers":[{"title":"Default Title","offer_id":52818861457720,"sku":null,"price":44.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1012\/0039\/6600\/files\/garlic_1200.png?v=1787159538"},{"product_id":"bacon","title":"Bacon","description":"\u003ch2\u003eBacon Spirit – Smoky Caesar Spirit Handcrafted in Alberta\u003c\/h2\u003e\r\nBacon Spirit is built for the brunch Caesar that arrives with a strip hanging off the rim. Made from our premium corn-based spirit, it brings smoky, savoury depth straight into the glass — so the smoke runs through the whole drink instead of sitting on top as a garnish.\r\n\r\nNaturally gluten-free and handcrafted right here in Alberta, it swaps in for vodka one-for-one in a \u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Caesar_(cocktail)\" target=\"_blank\" rel=\"noopener\"\u003eCaesar\u003c\/a\u003e, a Bloody Mary, or a michelada. Whether it's Sunday brunch, a backyard barbecue, or a hockey night at home, this is the bottle people remember.\r\n\r\nProduced in small batches at Badlands Distillery, each bottle reflects our commitment to quality ingredients, careful craftsmanship, and memorable flavour. Made in Alberta using premium ingredients, it's one of our boldest handcrafted spirits.\r\n\u003ch2\u003eThe Badlands Bacon Caesar\u003c\/h2\u003e\r\nRim a tall glass with celery salt and fill with ice. Add 2 oz Bacon Spirit, 4 oz Clamato, three dashes of hot sauce, and two dashes of Worcestershire. Stir and garnish with a strip of crisp bacon, a celery stalk, and a lime wedge.\r\n\r\nThe smoke carries all the way through instead of fading after the first bite of garnish — which is the usual problem with a bacon Caesar.\r\n\u003ch2\u003eBacon Spirit Tasting Notes\u003c\/h2\u003e\r\nThe first aroma is wood smoke, followed by savoury cured meat and a hint of black pepper. On the palate, you'll notice rich smoky depth balanced with a clean salinity before finishing dry, savoury, and clean rather than greasy.\r\n\r\nUnlike many novelty bottles built on a wheat base, our premium corn foundation is naturally smooth, letting the smoke come through without harsh alcohol notes. At 40% alc.\/vol., it sits comfortably between a chilled shot and a cocktail base.\r\n\u003ch2\u003eWhy Choose Our Bacon Spirit?\u003c\/h2\u003e\r\nThis handcrafted bottle is made using premium corn-based spirit, making it naturally gluten-free while providing an exceptionally clean finish. Most flavoured spirits on the shelf are built on a wheat base — ours isn't, which matters if you're avoiding gluten.\r\n\r\nEvery bottle is produced in Alberta using small-batch methods that focus on consistency, quality, and flavour. Instead of a one-note novelty hit, our bacon spirit offers balanced smoke and salinity that holds up against Clamato, hot sauce, and a loaded garnish.\r\n\u003ch2\u003eOther Ways to Drink It\u003c\/h2\u003e\r\nThe Caesar is the main event, but this spirit works well beyond it:\r\n\u003cul\u003e\r\n \t\u003cli\u003eMix into a Bloody Mary.\u003c\/li\u003e\r\n \t\u003cli\u003eAdd a splash to a michelada.\u003c\/li\u003e\r\n \t\u003cli\u003eBuild a smoky dirty martini.\u003c\/li\u003e\r\n \t\u003cli\u003eServe ice-cold straight from the freezer.\u003c\/li\u003e\r\n \t\u003cli\u003eTop with soda water and a squeeze of lemon.\u003c\/li\u003e\r\n \t\u003cli\u003eUse it in a savoury maple-forward cocktail.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\nIts smoky finish makes it a favourite for brunch, backyard barbecues, tailgates, camping trips, and hockey nights at home.\r\n\u003ch2\u003eProduct Details\u003c\/h2\u003e\r\n\u003cul\u003e\r\n \t\u003cli\u003e750 mL\u003c\/li\u003e\r\n \t\u003cli\u003e40% Alc.\/Vol.\u003c\/li\u003e\r\n \t\u003cli\u003ePremium corn-based spirit (100% Alberta corn)\u003c\/li\u003e\r\n \t\u003cli\u003eNaturally gluten-free\u003c\/li\u003e\r\n \t\u003cli\u003eHandcrafted in small batches in Alberta, Canada\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\r\n\u003ch3\u003eCan I use it in place of vodka in a Caesar?\u003c\/h3\u003e\r\nYes — that's what it's built for. Swap it in one-for-one and keep the bacon garnish anyway.\r\n\u003ch3\u003eHow does it compare to our other Caesar spirits?\u003c\/h3\u003e\r\nDill Pickle is the classic briny Caesar. Garlic brings roasted savoury depth. Peppercorn is the spicy one. Bacon is the smoky one — rich and savoury, best for brunch.\r\n\u003ch3\u003eIs Bacon Spirit gluten-free?\u003c\/h3\u003e\r\nYes. It is made from premium corn-based spirit and is naturally gluten-free.\r\n\u003ch3\u003eIs it greasy or heavy?\u003c\/h3\u003e\r\nNo. It carries smoke and savoury character with a clean, dry finish — the flavour of bacon without the weight.\r\n\u003ch3\u003eWhat is the alcohol content?\u003c\/h3\u003e\r\nBacon Spirit is bottled at 40% alc.\/vol. in a 750 mL bottle.\r\n\u003ch3\u003eDoes it make a good gift?\u003c\/h3\u003e\r\nAbsolutely. It's the bottle nobody expects, which makes it a favourite for birthdays, stocking stuffers, and anyone who takes brunch seriously.\r\n\u003ch2\u003eMore Gluten-Free Spirits from Badlands Distillery\u003c\/h2\u003e\r\nIf you enjoy our bacon spirit, explore more handcrafted gluten-free spirits from Badlands Distillery, including\r\n\u003ca href=\"\/product\/dill-pickle-spirit\/\"\u003eDill Pickle Spirit\u003c\/a\u003e,\r\n\u003ca href=\"\/product\/garlic-spirit\/\"\u003eGarlic Spirit\u003c\/a\u003e,\r\n\u003ca href=\"\/product\/peppercorn-spirit\/\"\u003ePeppercorn Spirit\u003c\/a\u003e, and our award-winning gin collection. Every bottle is crafted in Alberta with the same dedication to quality, smoothness, and memorable flavour.","brand":"Badlands Distillery","offers":[{"title":"Default Title","offer_id":52818861424952,"sku":null,"price":44.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1012\/0039\/6600\/files\/bacon_1200.png?v=1787159473"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1012\/0039\/6600\/collections\/IMG_1814.jpg?v=1787156471","url":"https:\/\/badlandsdistillery.ca\/collections\/caesar.oembed","provider":"Badlands Distillery","version":"1.0","type":"link"}