Toasted Almond Cream Spirit blends rich toasted almond with warm vanilla and silky cream in a smooth, handcrafted bottle made right here in Alberta. Built on our premium corn-based spirit, it brings together nutty depth, gentle sweetness, and a velvety finish in a deliciously smooth drink that works in every season.
Naturally gluten-free, this handcrafted cream spirit delivers dessert-style almond flavour with a rich, silky texture that never becomes overly sweet. Whether you’re relaxing after dinner, entertaining friends, or adding something special to your coffee, every sip offers comforting flavour and exceptional smoothness.
Produced in small batches at Badlands Distillery, each bottle reflects our commitment to premium ingredients, careful craftsmanship, and unforgettable flavour. Made in Alberta using premium ingredients, it’s quickly becoming one of our signature cream spirits.
The aroma opens with warm toasted almond, followed by vanilla, a hint of caramel, and rich creamy character. On the palate, you’ll discover smooth cream balanced with deep nutty flavour and gentle sweetness before finishing velvety, rich, and satisfying.
Unlike many cream-style bottles built on a wheat or whisky base, our premium corn foundation is naturally smooth, letting the almond and vanilla shine without an overly sugary finish. At 18.5% alc./vol., it sits comfortably between a sipping pour and a dessert cocktail base.
This handcrafted favourite is made using our premium corn-based spirit, making it naturally gluten-free while delivering an exceptionally smooth, creamy finish. Most cream-style products on the shelf are built on a wheat or whisky base — ours isn’t, which matters if you’re avoiding gluten.
Every bottle is produced in Alberta using small-batch methods that focus on consistency, quality, and flavour. Rather than overwhelming sweetness, our toasted almond cream spirit offers a balanced blend of nutty depth, vanilla, and silky cream that works over ice, in coffee, or in dessert cocktails.
This versatile cream spirit can be enjoyed in many different ways:
Fill a tall glass with ice, pour in 2 oz Toasted Almond Cream Spirit, then top with 4 oz cold brew. Stir gently and finish with a dusting of cocoa. It’s the serve that turns an afternoon coffee into something worth sitting down for.
Its creamy finish also makes it an excellent choice for holiday gatherings, dinner parties, family celebrations, and relaxing evenings at home.
Yes. It is made using our premium corn-based spirit and is naturally gluten-free.
It delivers rich toasted almond and vanilla with balanced sweetness and a creamy finish, without becoming overly sugary.
Store it in a cool, dark place before opening. Once opened, keep it refrigerated and enjoy it within the timeframe noted on the bottle.
Toasted Almond Cream Spirit is bottled at 18.5% alc./vol. in a 750 mL bottle.
Our Amaretto Spirit is the classic almond profile — vanilla, caramel, and a touch of cherry, built for sours and cocktails. Toasted Almond adds rich cream for a softer, dessert-style pour.
Many customers enjoy it chilled over ice or stirred into coffee. It also mixes beautifully with hot chocolate and works in a range of creamy dessert cocktails.
Absolutely. Its rich almond flavour, smooth creamy finish, and handcrafted quality make it a popular choice for birthdays, holidays, and special occasions.
If you enjoy our toasted almond cream spirit, explore more handcrafted gluten-free spirits from Badlands Distillery, including
Amaretto Spirit,
Black Gold Coffee Cream,
Apple Cinnamon Cream, and our award-winning gin collection. Every bottle is crafted in Alberta with the same dedication to quality, smoothness, and memorable flavour.
$39.99
